Book Your Next Event at The Port House
The Ultimate Venue for Parties and Celebrations! With two prime locations in Mississauga and Burlington, The Port House is the perfect place to host your next event. Our private rooms in Burlington and full sound, video, and lighting setup, including a DJ setup, projector, and dance floor, make us the ideal choice for parties, corporate events, and more. Don’t miss out on the opportunity to make your celebration unforgettable – Book Your Event at The Port House Today!
The Port House in Mississauga is a stylish event venue located in Port Credit, known for its dining and entertainment options. This location is perfect for private parties, corporate events, and weddings. With top-notch amenities and expert staff, book your event at The Port House for a memorable experience in Port Credit.
The Port House in Burlington is a premier event venue by the waterfront offering stunning views of Lake Ontario. Ideal for private parties, corporate events, and weddings, it boasts top-notch amenities and expert staff. Book your event at The Port House in Burlington for an unforgettable experience by the waterfront.
- Event Booking Form
Welcome to The Port House, one of the top event venues in Mississauga and Burlington. Book your private party or corporate event by filling out the form below and a representative will be in touch with you promptly to confirm your booking.
- Call Us
Ready to elevate your events? Your inquiry just unlocked access to exclusive updates and offers. The Port House is thrilled to make your occasions extraordinary!
Our Party Menu
- Party Appetizers
- Party Menu
All orders are 10 pieces, subject to availability 48 hours needed in advance to place an order (ASSORTED PIZZAS as per menu).
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SPRING ROLLS $27
Cabbage, carrots, green onion drizzled with sriracha aioli
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THAI CHICKEN SKEWERS $43
Marinated ginger garlic chicken, drizzled with miso lime sauce
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COCONUT SHRIMP $39
Coconut panko encrusted shrimp with maple soy reduction
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CAPRESE SKEWERS $39
Buffalo mozzarella, cherry tomatoes, fresh basil with a balsamic reduction
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SAMOSAS $38
Savory hand folded pastry filled with potato and spices, drizzled with maple soy reduction
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MINI BEEF WELLINGTON $47
Filet wrapped in puff pastry drizzled with a demi reduction
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CHICKEN VEGETABLE DUMPLINGS $27
Chicken with cabbage, and green onion wrapped in whole wheat flour
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MINI SPANAKOPITAS $29
Phyllo pastry filled with feta, spinach drizzled with a sour cream herb dressing
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GRILLED VEGETABLE SKEWERS $37
Seasonal Vegetables grilled and drizzled in balsamic reduction
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APPLE AND BRIE MINI SANDWICHES $33
Creamy French Brie, Crispy Granny Smith Apples, and sweet Honey Mustard on Mini Toast
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BEEF SLIDERS $64
Homemade double patties, aged cheddar, crispy onion, roasted horseradish mayo on a brioche bun
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CHICKEN SLIDERS $64
With sweet chili miso lime sauce, apple coleslaw and sweet pickle on a brioche bun
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CRUDITE PLATTER $51
Assorted vegetables with in house parmesan dip
Menu 1
$46 plus gratuity & taxes
(1 Starter + 1 Main + Dessert)
Starter (Choice of 1)
- Soup of the Day
- Green Salad
(apple cider vinaigrette, cherry tomato, radish, cucumber, radish, feta)
Main (Choice of 1)
- Southwest Chicken Dinner
(blackened chicken supreme, garlic mashed potatoes and seasonal vegetables)
- Salmon
(oven roasted salmon, seasonal vegetables, coconut jasmine rice & drizzled with yogurt dill sauce)
- Red Thai Curry Vegetable
(Asian vegetable medley, tofu with a red Thai curry sauce served with Jasmine rice)
Dessert
- Chocolate Brownie
Chocolate brownie with vanilla ice cream & drizzled with chocolate sauce
Menu 2
$56 plus gratuity & taxes
(1 Starter + 1 Main + Dessert)
Starter (Choice of 1)
- Soup of the Day
- Caesar Salad
(Romaine, croutons, parmesan)
Main (Choice of 1)
- Steak frites- GRILLED MEDIUM
(8 oz striploin steak with fresh cut fries)
- Southwest Chicken Dinner
(blackened chicken supreme, garlic mashed potatoes and seasonal vegetables)
- Salmon
(oven roasted salmon, seasonal vegetables, coconut jasmine rice & drizzled with yogurt dill sauce)
- Red Thai Curry Vegetable
(Asian vegetable medley, tofu with a red Thai curry sauce served with Jasmine rice)
Dessert
- Chocolate Brownie
Chocolate brownie with vanilla ice cream & drizzled with chocolate sauce
Menu 3
$65 plus gratuity & taxes
(1 Starter + 1 Main + Dessert)
Starter (Choice of 1)
- Soup of the Day
- Caesar Salad
(Romaine, croutons, parmesan)
Main (Choice of 1)
- Southwest Chicken Dinner
(blackened chicken supreme, garlic mashed potatoes and seasonal vegetables)
- 12 oz New York Steak – Grilled Medium
(Grilled striploin with garlic mashed potatoes and seasonal vegetables)
- Salmon
(oven roasted salmon, seasonal vegetables, coconut jasmine rice & drizzled with yogurt dill sauce)
- Red Thai Curry Vegetable
(Asian vegetable medley, tofu with a red Thai curry sauce served with Jasmine rice)
- Lobster Ravioli
(Ravioli stuffed with east coast lobster, garlic, parmesan, and herbs)
Dessert
- Chocolate Brownie
Chocolate brownie with vanilla ice cream & drizzled with chocolate sauce
- Event Booking Form
Fill in the form below and someone will be in touch with you as soon as possible regarding your event.
- Call Us
Ready to elevate your events? Your inquiry just unlocked access to exclusive updates and offers. The Port House is thrilled to make your occasions extraordinary!